Wheat flour High grade Flour First grade Flour
Moisture 14,2 % 14,5 %
Brightness 58 35,0-46,0
Protein >10 >11
Flour ash content 0,35- 0,5 0,5- 0,75
Falling number, с >300 >300
Raw gluten( Quantity ) >24 25 - 27
Raw gluten( Quality ) 75-85 75-85
Type of packaging Polybags 50 kg , 25 kg 50 kg , 25 kg
Paper bags Photo 5кг, 2кг, 1 кг 5кг, 2кг, 1 кг
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